Oregano
Meet oregano, a robust herb that comes in whole leaves or ground up, giving meals a peppery bite and a sweet, minty aroma.
Meet oregano, a robust herb that comes in whole leaves or ground up, giving meals a peppery bite and a sweet, minty aroma.
In Greek, oregano means “joy of the mountain." Even though it's super popular today, it actually wasn't wasn’t widely used in the U.S. until GIs returned from Italy during World War II. Our oregano is a delicious addition to any tomato dish, eggs and omelets, chicken, fish and pork, cooked vegetables, vinaigrettes and more. Consider it your go-to herb for that real Mediterranean flavour.
Hungry for organic flavour? Club House Oregano is available in organic. Cook with it. Season with it. And savour all the bold, aromatic flavour our signature oregano is loved for, now certified to Canadian organic standards.
Our buyers visit the fields and inspect each and every harvest to ensure that the leaves truly are oregano. Many purveyors include other herbs, like sumac, myrtle and olive leaves, which dilute the essence of pure oregano. After careful harvesting, Club House Oregano leaves are cleaned to remove stems and sticks. They’re then gently dried to preserve colour, flavour and aroma. When you see the Club House label that says “Oregano,” you can rest assured that’s exactly what you’re getting.
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