Cream of Pear and Leek Soup
Get The Recipe
Club House Ground Nutmeg is a sweet, rich spicy flavour that blends well with other spices. Nutmeg is the seed of the fruit which grows on the tree Myristica fragans, the same fruit from which Mace is derived. The oval shaped seeds have a sweet, spicy flavor. Unique seasoning for cooking and baking.
Usage Tips
Club House Ground Nutmeg complements beef, seafood, veal, vegetables, potatoes, tomato and white sauces, quiches, soups, pasta, eggnog, biscuits, pies and custards. Nutmeg blends well with other spices and is found in the ethnic cuisines of Italy, the Caribbean, France, India, Germany, Scandinavia, Greece, Latin America, and the Middle East.
Fill your kitchen with a sweet and nutty aroma. Perfect for holiday cookies and cakes. Add flavour and visual appeal to fruit. Sprinkle on cooked apples, bananas, pears, mango, and peaches. Enhance your morning breakfast with a pinch of nutmeg on scrambled eggs, pancakes, French toast, and muffins. Add a special twist to drinks and use as a topping for cappuccino or hot chocolate.
Ingredients*
Ground nutmeg
UPC Code (Size)
066200000400 (43 g)
066200912789 (525 g)
*For the most updated allergen and nutritional information, it is important that you read the ingredient statement on our packages at the time of your purchase.
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