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Cayenne is a spicy pepper that can be added to various dishes to provide heat. The colour of the pepper ranges from orange red to deep red, hence why it is also known as a Red Pepper. Ground cayenne pepper is widely used in Mexican and Italian dishes to season meats, seafood and even cottage cheese.
Ground cayenne pepper (red pepper)
Cayenne chili peppers are also known as Capsicum frutescens, and belong to the genus Capsicum. Capsicum is an herb, and the fruit of the capsicum plant is used to make medicine.
Cayenne peppers are known for their numerous health benefits. They are used to help joint and nerve pain, as a natural remedy for cramps, and are known to stop stomach pain and diarrhea.
Cayenne peppers are also known for their spiciness, due to the chemical called capsaicin. On average, they are 10 times spicier than a jalapeño. They have a strong bite and are quite pungent.
UPC Code (Size)
066200011628 (81 g)
6620003076 (1900 g)
066200911904 (450 g)
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