Gluten-Free Taco Seasoning Mix with 25% Less Salt

Tacos are a standard family favourite, so having the perfect taco seasoning mix is very important. Club House now offers a mix that is just delicious as the original, but gluten-free and with 25% less salt. By mixing simple ingredients such as onion, pepper and Mexican seasoning, Club House provides a delicious taco seasoning alternative.

Usage Tips

What You Need :

1 pkg. Gluten-Free Taco Seasoning Mix with 25% Less Salt 1 lb. lean ground beef or turkey 3/4 cup water 12 taco shells or flour tortillas (6-inch) Assorted Toppings: Shredded Lettuce, Chopped Tomatoes, Shredded Cheese, Salsa or Sour Cream.

Directions :

1. BROWN meat in large skillet on medium-high heat. Drain fat. 2. STIR in Seasoning Mix and water. 3. BRING to boil. Reduce heat and simmer 5 minutes, stirring occasionally. Spoon into warm taco shells. Serve with desired toppings.

Ingredients*

SPICES (INCLUDING CHILI PEPPER), DEHYDRATED ONION AND GARLIC, CORNSTARCH, SALT, SUGAR, CITRIC ACID, SILICON DIOXIDE.

UPC Code (Size)

066200016104 (35 g)

Nutrition information (per Serving)*

25Calories
0mgCholesterol
410mgSodium
1gProtein
0gTotal Fat
1gFiber
4gCarbohydrates

*For the most updated allergen and nutritional information, it is important that you read the ingredient statement on our packages at the time of your purchase.