FRENCH'S® Hamburger
Get The Recipe
Made with no artificial colours or flavours, our seasoning mix makes delicious homemade burgers that will have your family asking for seconds
Usage Tips
Add seasoning mix to preferred ground meat and shape into 3.5 cm (1 1/2-inch) meatballs. Bake at 400°F (200°C) for 30 minutes.
Ingredients*
Corn starch, Potato starch, Salt, Sugar, Spices and herbs (mustard), Dehydrated onion, Dehydrated garlic, Silicon dioxide.
UPC Code (Size)
066200026516 (21 g)
*For the most updated allergen and nutritional information, it is important that you read the ingredient statement on our packages at the time of your purchase.
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