Herbed Wild Rice and Butternut Squash Stuffing
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The distinctive piney flavour of sage leaves complements roast pork and poultry. Use it to add robust flavour to soups, stews, stuffing and meat loaf.
Ingredients*
whole Dalmatian sage
UPC Code (Size)
066200004422
*For the most updated allergen and nutritional information, it is important that you read the ingredient statement on our packages at the time of your purchase.
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