Wild Mushroom Sauce
Get The Recipe
A rich and savoury sauce that adds a bold flavour to any dish. Expertly blended with premium McCormick Gourmet spices and contains no artificial colours or flavours.
Usage Tips
Excellent with grilled steak, such as beef tenderloin and sirloin, and also with roasted meats, including beef, pork and lamb. Spoon on pan-fried chicken cutlets or savour with roasted chicken and mashed potatoes.
Stove top directions:
Combine sauce mix and 1-1/4 cups (300 mL) water in medium saucepan. Bring to a boil over medium heat, stirring frequently. Reduce heat and simmer 3 minutes.
Microwave directions:
In 1-quart (1 L) microwave-safe bowl, combine sauce mix and 1-1/4 cups (300 mL) water. Cook uncovered on HIGH power 3 to 4 minutes or until bubbling and thickened, stirring after each minute. Makes about 1-1/4 cups (300 mL).
Ingredients*
MODIFIED CORN STARCH, DEHYDRATED VEGETABLES [MUSHROOMS (INCLUDING SHIITAKE), GARLIC, ONION, CARROT, BEET, CHIVES], SALT, MODIFIED PALM OIL, CORN MALTODEXTRIN, FRUCTOSE, YEAST EXTRACT, SOY SAUCE SOLIDS (WHEAT, SOYBEANS, SALT), NATURAL FLAVOUR (CONTAINS MILK, CHICKEN), CARAMEL COLOUR, SOY LECITHIN, SPICES, CITRIC ACID, DEXTROSE, CALCIUM SILICATE, SILICON DIOXIDE.
UPC Code (Size)
066200905590
*For the most updated allergen and nutritional information, it is important that you read the ingredient statement on our packages at the time of your purchase.
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