Sweet and Sour Pork
Get The Recipe
This blend of five spices, extensively used in Chinese cuisine, brings warm, spicy-sweet flavours to stir-fries and roasted meats, as well as spice cakes and cookies.
Ingredients*
fennel, anise seed, ginger (contains sulphites), licorice root, cinnamon, cloves.
UPC Code (Size)
066200003661
*For the most updated allergen and nutritional information, it is important that you read the ingredient statement on our packages at the time of your purchase.
Get great recipe ideas by creating your flavour profile.
Already have an account? Log in now.