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Ground Coriander’s light, lemony notes are intensified when roasted. Use Indian and Middle Eastern recipes such as curries and couscous. Also try in spice rubs for meat, or add a twist to baked goods.
*For the most updated allergen and nutritional information, it is important that you read the ingredient statement on our packages at the time of your purchase.
Sesame Chicken Stir-Fry with Snow Peas & Crushed Grilled Peanuts