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Thai Kitchen Peanut Satay Sauce makes it easy to enjoy Thailand's signature sauce. Fresh roasted peanuts are slowly simmered with coconut milk, herbs and spices to create this delicious southern Thai specialty. Serve it Thai-style as a dipping sauce with grilled meats, seafood or vegetables, or toss it with noodles for a delicious stir fry. Or, add it to marinades or dress a bowl of crisp greens for an irresistible salad with a Thai flair.
WATER, COCONUT MILK,
SUGAR, SOYBEAN OIL, PEANUT POWDER,
SESAME SEED, TAMARIND, SPICES
(INCLUDING RED PEPPER), SALT, MODIFIED
TAPIOCA STARCH, SHALLOT, GARLIC,
GALANGAL (THAI GINGER), LEMONGRASS,
KAFFIR LIME PEEL, CITRIC ACID.
THIS PRODUCT CONTAINS PEANUTS.
*For the most updated allergen and nutritional information, it is important that you read the ingredient statement on our packages at the time of your purchase.