Asian Hot Pot Broth with Tangy Chili Sauce
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Aromatic herbs such as lemongrass, galangal (Thai ginger) and fresh red chilis are harvested at their peak of freshness and carefully blended with fragrant spices for the perfect balance of flavours. Use as a stir-fry seasoning, a soup base, or with coconut milk to create a delicious Thai curry. Add a teaspoon to your favorite marinades for a bit of spiciness.
Ingredients*
Spices, Dehydrated garlic, Dehydrated lemongrass, Galangal root, Salt, Dehydrated shallot, Coriander root, Kaffir lime peel.
UPC Code (Size)
737628003006 (112 g)
*For the most updated allergen and nutritional information, it is important that you read the ingredient statement on our packages at the time of your purchase.
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