Preheat oven to 400°F (200°C). Mix oil and 1/4 teaspoon (1ml) of the cinnamon in large bowl. Add carrots; toss to coat well. Spread evenly in 13x9-inch (33x23-cm) baking pan sprayed with no stick cooking spray.
For carrots that will be enjoyed by kids of all ages, roast carrots with a pinch of cinnamon then toss with orange juice and honey.
Prep time
Cook time
Calories
Ingredients
Servings
Ingredients
1 pound (500g) baby carrots
Preheat oven to 400°F (200°C). Mix oil and 1/4 teaspoon (1ml) of the cinnamon in large bowl. Add carrots; toss to coat well. Spread evenly in 13x9-inch (33x23-cm) baking pan sprayed with no stick cooking spray.
Roast 30 minutes or until tender, stirring occasionally.
Mix orange juice, honey and remaining 1/4 teaspoon (1ml) cinnamon in small bowl. Spoon carrots into serving bowl. Drizzle with honey mixture.
Get great recipe ideas by creating your flavour profile.
Already have an account? Log in now.
Sign up to save your favourite flavours.
Already have an account? Log in now.
