HEAT saucepan on medium heat. Add oil, onions and curry powder; cook until onions are softened, about 2 minutes. Add water and ketchup; simmer about 10 minutes to blend flavors. Cool slightly.
Pump up your Bratwurst with this flavourful ketchup mixed with curry and onions.
Prep time
Cook time
Ingredients
Servings
Ingredients
hoagie rolls
HEAT saucepan on medium heat. Add oil, onions and curry powder; cook until onions are softened, about 2 minutes. Add water and ketchup; simmer about 10 minutes to blend flavors. Cool slightly.
PLACE bratwursts on rolls. Top each with about 1/4 cup (60ml) sauce to serve.
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