Brown ground beef in large skillet on medium-high heat. Drain fat.
Why reach for pre-packaged meal kits on the grocery shelf, when you can prepare a hearty, homemade pasta dish right in your own kitchen? Using ingredients you typically have on hand, and Club House Italiano Seasoning, this easy, one skillet meal is about to become a new family favourite.
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Ingredients
Brown ground beef in large skillet on medium-high heat. Drain fat.
Stir in spaghetti sauce, water and Italian seasoning. Bring to boil. Add pasta; mix well. Reduce heat to low; cover and simmer 20 minutes or until pasta is tender, stirring occasionally.
Stir in 1 cup (250 mL) of the mozzarella cheese and Parmesan cheese. Sprinkle with remaining 1 cup (250 mL) mozzarella cheese. Cover. Let stand 5 minutes.
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