Preheat oven to 425°F (220°C).
Honey Roasted Sweet Potato Frites with a Sweet and Spicy Dipping Sauce, recipe by So Fawned
Prep time
Cook time
Calories
Ingredients
Servings
Ingredients
Preheat oven to 425°F (220°C).
Toss sweet potato sticks in a large bowl with olive oil, 1 tbsp (15 mL) honey, rosemary, cinnamon, nutmeg, salt and pepper.
Arrange on a baking sheets, giving it a shake so the potatoes are not crowded.
Bake 20-25 minutes, giving the pan a shake midway through and watching for the edges to brown.
Remove from the oven and set aside while making the dipping sauce.
Whisk together mayonnaise, Sriracha and a pinch of cinnamon. Serve on the side of your frites.
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