Preheat oven to 350°F (180°C). Combine all ingredients in a medium bowl until well blended. Spoon into lightly greased pie plate.
This warm dip has the flavours of the Mediterranean – artichokes, feta cheese, olives and oregano. Photo credit: Sydney Kramer from Crepes of Wrath.
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Ingredients
Preheat oven to 350°F (180°C). Combine all ingredients in a medium bowl until well blended. Spoon into lightly greased pie plate.
Bake 20 minutes or until heated through. Serve with pita wedges.
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