Matcha Ginger Mug Cake

Ingredients

• 2 tbsp (30 ml) vegetable oil
• 2 tbsp (30 ml) white chocolate chips
• 2 tbsp (30 ml) sugar
• 2 tbsp (30 ml) milk
• 1/2 tsp (2 ml) Pure Vanilla Extract
• 1 egg
• 3 tbsp (45 ml) all-purpose flour
• 1/2 tsp (2 ml) baking powder
• 2 tsp (10 ml) Matcha Green Tea and Ginger Seasoning

Nutrition information (per Serving)

• 570Calories
• 195mgCholesterol
• 260mgSodium
• 9gProtein
• 40gTotal Fat
• 1gFiber
• 45gCarbohydrates