In a large saucepan on medium-high heat, add oil, onions and peppers; sauté 4 minutes.
Twist up chili night with this Creole take on the hearty dish made with bell peppers, beans and 25% Less Salt and Gluten-Free Chili Seasoning Mix.
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Ingredients
In a large saucepan on medium-high heat, add oil, onions and peppers; sauté 4 minutes.
Add remaining ingredients, bring to boil and simmer 10 minutes until thickened. Serve.
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