Cook beef in frying pan until browned. Drain off fat.
Like your tacos with a little heat? Tex-Mex Seasoning is just the trick for creating these spicy beef tacos.
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Ingredients
Servings
Ingredients
Cook beef in frying pan until browned. Drain off fat.
Combine seasoning, flour and water. Add to beef. Cook, stirring 5 minutes. Spoon some of beef filling onto tortilla. Add toppings. Fold over and enjoy.
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