PREHEAT oven to 375°F (190°C). Spray 10 regular size muffin cups lightly with no stick cooking spray.
All the classic flavours of Thanksgiving dinner that you love – stuffing, mashed potatoes, gravy and cranberry sauce – loaded into one savoury cupcake topped with French’s® Fried Onion Crunchy Toppers.
Prep time
Cook time
Ingredients
Servings
Ingredients
PREHEAT oven to 375°F (190°C). Spray 10 regular size muffin cups lightly with no stick cooking spray.
PRESS or roll each biscuit into a 4-inch (10 -cm) circle. Press biscuit circles into bottoms and up sides of muffin cups. Layer stuffing, potatoes and turkey in muffin cups. Top with gravy and cranberry sauce.
BAKE 20 minutes or until biscuits are golden brown. Top with Crispy Fried Onions; bake 2 minutes longer. Serve with additional gravy and cranberry sauce, if desired.
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