Prepare gravy as directed on package; whisk in seasoning and keep warm.
Combining quintessential Canadian favourites in one delectable, shareable dish, this poutine is perfect for outdoor dining and anytime friends or family are over. If you wish to take it up a step further, add chopped cooked steak or even lobster to the mix.
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Ingredients
Prepare gravy as directed on package; whisk in seasoning and keep warm.
Cook French fries according to package directions; transfer to serving bowls. Top French fries with cheese curds; spoon gravy on top. Drizzle with dressing; sprinkle with bacon and green onions.
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