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The perfect blend of salt & onion. Onion may be grown in almost any temperate climate. It is an important flavouring in almost every country in the world. When combined with other ingredients, onion's flavour is rarely overwhelming.
Sprinkle on hamburgers, steak, chicken, pork and seafood before grilling or broiling. Shake on tomatoes, green beans, zucchini, corn-on-the-cob, broccoli and potatoes. Add to spaghetti sauce, marinades, oil and vinegar dressing, tomato soup and vegetable juice. Mix into chicken salad, potato salad, meat loaf and chili. Use in breading for baked or fried chicken. Sprinkle on pizza, scrambled eggs, rice and pasta.
Tricalcium Phosphate; Dehydrated onion; Salt; High oleic sunflower oil
212 g, 1000 g