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Rich and thick cheese sauce is a perfect compliment to your vegetables, potatoes or pasta.
Serve over steamed vegetables such as cauliflower, broccoli, carrots, asparagus and green beans. Great over pasta or in casseroles.
MODIFIED CORN STARCH, MODIFIED MILK INGREDIENTS, CHEDDAR CHEESE SOLIDS (MILK INGREDIENTS, BACTERIAL CULTURE, SALT, RENNET AND/OR PEPSIN AND/OR LIPASE AND/OR MICROBIAL ENZYME, CALCIUM CHLORIDE), MODIFIED PALM OIL, SALT, SODIUM PHOSPHATE, NATURAL FLAVOUR, LACTIC ACID, SPICE EXTRACTIVES, ASCORBIC ACID.