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Give vegetables an Asian flair with this perfect blend of seasonings for a delicious and quick meal solution for any night of the week.
Prepare stir-fry as per package directions and serve over a bed of rice. Also great with chicken or beef, or served on thin egg or rice noodles.
CORN STARCH, BROWN SUGAR, SALT, DEHYDRATED VEGETABLES (GARLIC, ONION, GREEN ONION), SPICES (INCLUDING RED PEPPER), SESAME OIL, CITRIC ACID, SPICE EXTRACTIVES, CALCIUM SILICATE, SILICON DIOXIDE.
Asian Spiced Chicken in Wonton Cups with Vanilla Apricot Sauce