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Ale and the natural flavour of cedar smoke are infused with a lively blend of garlic, onion, and rich tasting spices to give this wet rub a delicious smoky ale flavour.
Generously squeeze and then spread our thick flavourful wet rub onto meat. For even more flavour, let meat marinate with rub for 30 minutes before grilling or roasting.
WATER, SUGAR/GLUCOSE-FRUCTOSE, TOMATO PASTE, DEHYDRATED VEGETABLES (GARLIC, ONION, RED BELL PEPPER), SALT, FANCY MOLASSES, CANOLA OIL, VINEGAR, SPICES (CONTAINS MUSTARD, CHILI PEPPER), GARLIC, CONCENTRATED LIME JUICE, CORN MALTODEXTRIN, MODIFIED CORN STARCH, INACTIVE YEAST, ALE (CONTAINS BARLEY), NATURAL FLAVOUR (INCLUDING CEDAR SMOKE FLAVOUR), SOY LECITHIN, INSTANT COFFEE, POTASSIUM SORBATE, ASCORBIC ACID, CITRIC ACID.